FAQ Category: Ingredients & Nutrition

Kabrita adds vegetable oils to its goat milk formulas to ensure your baby receives the right balance and optimal composition of essential fatty acids. These fatty acids are essential for healthy growth and development, supporting brain function, vision, and overall well-being.

Goat milk naturally contains nucleotides. Nucleotides are part of DNA and play an important role in energy storage.

Fish oil is very rich in DHA, the polyunsaturated omega-3 fatty acid found in the brain and retinal tissue.

GOS (Galacto-oligosaccharides) is a prebiotic fiber that helps support gut health. It promotes the growth of beneficial bacteria in the large intestine, aiding digestion and boosting immunity. Kabrita contains GOS to help create a balanced gut environment, supporting your little one’s overall well-being.

Kabrita contains naturally occurring sodium from goat milk, which is essential for fluid balance, nerve function, and muscle contraction. To comply with nutritional requirements, a minimum amount of sodium must be present in infant formula.

No, Kabrita does not contain added sugars. The only sugar present is naturally occurring lactose in goat milk, which is essential for energy and digestion.

No, Kabrita does not contain any artificial flavors, colors, or preservatives.

Yes, Kabrita’s goat milk base makes it naturally easier to digest than cow’s milk formulas due to its A2 beta-casein protein and smaller fat globules.

Yes, Kabrita contains lactose, which is naturally present in goat milk.

Kabrita contains naturally occurring prebiotics like oligosaccharides, which help support gut health and digestion.

Kabrita contains natural lactose and is not suitable for babies with diagnosed lactose intolerance. However, some babies with mild sensitivities to cow’s milk formulas may find Kabrita easier to digest. Always consult your pediatrician before making a switch.